Chicken Meatballs – Boka Test

Chicken, Romano Cheese (Pasteurized Part­-Skimmed Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes and Natamycin (to protect flavor)], Water, Breadcrumbs [Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Enriched Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Salt, Vegetable Oil (Soybean Oil, Coonseed Oil and/or Canola Oil), Sugar, May Contain 2% or less of the Following: Wheat Gluten, Dextrose, Soy Flour, Whey, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate (Dough Conditioner), Mono & Diglycerides, Soy Lecithin, Molasses, Honey, Whole Wheat Flour, Corn Flour, Corn Meal, Citric Acid, Grain Vinegar, Wheat Starch, Corn Starch, Potato Flour, Rice Flour, Wheat Bran, Oat Fiber, Calcium Sulfate, DATEM, Potassium Iodate, Guar Gum, Calcium Phosphate, Enrichment [Vitamin E Acetate, Vitamin A Palmitate, Vitamin D3], Lactic Acid, Ascorbic Acid (Dough Conditioner), Salt, Black Pepper, Spice & Coloring, Natural & Artificial Flavor, Sesame Seeds), Liquid Whole Eggs with Citric Acid (Whole Egg, Citric Acid, 0.15% Water Added as Carrier for Citric Acid, Citric Acid Added to Preserve Color), Dried Parsley, Salt, Garlic, Black Pepper.